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Best Anti-ageing food that help you look younger


Aizbah KhanWeb Editor

16th Jul, 2020. 11:46 pm
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Best Anti-ageing food that help you look younger

Who would want to see the signs of ageing on his face or body? But there comes a time of age when fear about personality begins to grow.

But there are some foods that can help relieve these worries because the right diet in terms of age not only controls obesity and the body’s immune system but also has some anti-ageing elements that protect against wrinkles, hair loss, keeps skin glowing and other signs of ageing away.

So here are some foods that can help keep your skin and hair healthy and youthful thanks to their fatty acids, minerals and other ingredients.

Coffee

A cup of coffee every morning not only makes the day fresh but its biologically active ingredients also protect your skin from tumours. According to a recent study, excessive consumption of coffee prevents people from peeling their skin while also reducing the risk of cancer. Similarly, the risk of wrinkles is reduced.

coffee

 

Watermelon

This summer thirst-quenching fruit is rich in a component called lycopene. This antioxidant ingredient gives watermelon and tomato red colour and protects the skin from sun damage. According to a study, watermelon contains 40% more botanical chemicals than tomatoes, which help maintain the radiance of your skin like sunscreen.

Watermelon

 

Pomegranates

This magical fruit seed is rich in antioxidants and vitamin C and helps protect the face from wrinkles, dryness and other ailments. According to a study, the use of vitamin C reduces the possibility of dry skin and wrinkles in middle age. In addition, the anthocyanins in pomegranates make skin flawless and the ellagic acid prevent sun damage.

Pomegranates

 

Blueberries 

This fruit helps in increasing the glow of the face. Vitamins C and E present in this fruit brighten the skin and fight against circles etc. In addition to this, other ingredients found in it also improve the colour of the skin.

Blueberries

 

Green leafy vegetables

Green leafy energy-rich vegetables are rich in a component called carotene, which protects skin cells as well as retains moisture in them, while also helping to ward off skin damage. happens. In addition, these vegetables are also considered important for controlling blood pressure.

green leafy vegetables

 

Mushrooms

Mushrooms contain the mineral selenium, which protects the skin from sun damage. According to a research, the use of mushrooms balances the copper or copper level in the body, as a result of which their hair does not get white skin, ie old skin fails to control your personality.

Mushrooms

 

Eggs

If your fingernails are made of protein, then obviously a lack of protein can weaken them. To protect against this, eggs are used which are rich in B complex vitamins which do not allow the body to be deficient in protein. In addition, the protein in eggs lowers blood pressure and reduces the risk of heart disease.

Eggs

Walnut

Rich in omega-3 fatty acids and vitamin E, Walnuts help to retain moisture in your hair, and they also contain a lot of copper, which helps maintain the natural colour of the skin and hair. While a lack of this mineral can cause premature greying of your hair.

walnuts

 

Mangoes

Mangoes are rich in beta-carotene, which gives your skin the ability to repair itself and prevent wrinkles on the face. It is also important to use this delicious fruit to keep the skin soft. In addition, mango also contains vitamin A which protects the cells and prevents them from degenerating.

mangoes

 

Melons

Melons also contain beta-carotene and vitamin A, which not only control the growth of your scalp’s skin cells but also increase the radiance of the skin’s upper layers. They also prevent the skin on the face from becoming dead and changing into a layer.

Melon

 

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