Super Healthy and Flavorful Grilled Chicken Salad

This delicious yet healthy salad recipe does not require any introduction. Boneless chicken breast marinated in a delicious paste of spices and pan-fried till cooked and served along with the dressing. A perfect way to indulge in your chicken cravings post-workout!

Ingredients

For Dressing:

• Olive oil 1/4cup

• Mayonnaise 2-1/2 tabs
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• Yogurt 2tbs

• Garlic cloves 3 finely chopped

• Dijon mustard 1/2tbs
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• Worcestershire sauce 1/2tsp

• Vinegar 1tbs

• Lemon juice 1tbs
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• Black pepper powder 2pinches

• Salt 2pinches

For chicken marinating:

• Chicken fillet 1

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• Vinegar 1tbs

• Garlic cloves 3-4 finely chopped Salt 1/4tsp

• Black pepper powder 1/4tsp

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• Dried oregano 1/2tsp

• Dried thyme 1/2tsp

• Olive oil 1/2tbs

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• Lettuce leaves as required

• Corn boiled 1/2cup

• Tomatoes 2 cubed

Directions

For Dressing:

In a bowl, add olive oil, mayonnaise, yogurt, garlic (finely chopped), Dijon mustard, Worcestershire sauce, vinegar, lemon juice, black pepper powder, and salt, whisk it well.

Pour this dressing into a dressing bottle, shake well, and refrigerate for 15 minutes.
For Chicken marination:

Marinate chicken fillet with vinegar, garlic (finely chopped), salt, black pepper powder, dried oregano, and dried thyme, mix well.

Grill it and cook each side for 5-6 minutes or until done.

In a bowl, add lettuce leaves, corn boiled, and tomatoes, drizzle prepared dressing, mix it well.

A healthy salad is ready!

Take a serving plate, add dressing and chicken pieces and serve.

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