Make These Scrumptious, Incredibly Delicious Cheese Balls At Home

Arhama AltafWeb Editor

28th Jul, 2021. 03:08 pm
Cheese balls

It’s a very common thought that a person may stay happy if his/her stomach is happy with some crispy and tasty dishes. So, instead of fast foods and snacks from markets, it is good to have a healthy snack made at home.

During the monsoon season, there are many snacks that go perfectly well with the pleasant weather. One such snack is cheese balls. Cheese Balls are made by using mashed potatoes and lots of cheese and seasoning this mixture with spices such as garam masala, red chilli powder, etc.

So just jump in to make these scrumptious and amazingly delicious Cheese Balls at home in just 4 simple steps.

Step 1

Combine 1 cup of boiled, peeled and mashed potatoes, ¼ cup of grated cheddar cheese, 4 tbsp cornflour, 2 tbsp chopped coriander, ½ tsp garam masala and ½ tsp salt in a bowl to make the mixture for the cheese balls.

Step 2

Mix it well and make small bite-sized balls from it. Now flatten the ball and place 1 cube of mozzarella cheese in the centre. Again make a ball from it while incorporating the cheese cube. Do the same with all the balls.

Step 3

Now take 4 tbsp refined flour and mix it with some water to make a thin paste. Take ½ cup of bread crumbs and place them on a plate. Dip the balls into the flour mixture and then coat them with the bread crumbs.

Step 4

Heat some oil in a kadhai and carefully fry these balls till they turn golden brown. Place a kitchen towel on a plate and transfer these balls from the oil to the plate so that the excess oil is absorbed. Serve hot.

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